Ikebukuro×Japanese-Style Pubs] Rare part "Futaego

Ikebukuro x Izakaya
Hello!
Shrimp, horse meat and sake.
Today, we would like to introduce a rare part of horse sashimi, futaego.
Futaego is characterized by a unique texture of layered fat and lean meat in the area around the ribs. Its crunchy texture and the more you chew it, the more addictive its flavor becomes.
We carefully select fresh horse meat and serve it with the best ingredients.
Serve with garlic, ginger, and spicy miso as condiments.
We look forward to serving you all.