Ikebukuro x Shrimp] Gokumi-ebi

Ikebukuro×Ebi
Hello!
Shrimp, horse meat and sake.
Today we are introducing a rare raw edible Black Tiger "Gokumi-ebi".

Black Tiger is known for its plump texture and rich sweetness. Generally, it is enjoyed only when it is cooked, but at our restaurant, we thoroughly control the freshness of the fish and serve it as "sashimi.

The elegant sweetness that spreads in your mouth and the firm elasticity of the meat are unforgettable once you taste it. The more you chew, the more you can directly feel the original charm of the ingredients.

From procurement to serving, we make no compromises in pursuit of quality so that you can enjoy it raw with peace of mind. It is excellent not only simply as it is, but also with wasabi and special soy sauce.

We hope you will enjoy this new taste experience that overturns the common notion that "Black Tiger = for cooking. We are proud to recommend this dish to shrimp lovers as well as those who have never eaten sashimi before.
We look forward to seeing you at our store.